Why isn't this just a common thing? Why are we surrounded by Buds and Millers and Sam Adamses and Rolling Rocks and Dos Equis etc. etc. etc. ? I went years thinking I just didn't like beer, and then I discovered stouts. They're delicious, filling, have no bitterness or aftertaste, and are visually appealing, everything "lagers" are not. But other than Guinness, they just don't seem to be around much in the USA. Why is that? Can't Anheuser-Busch or another big brewery crank out some on the side?