Corn Chowder

Start out with 1/2 a Brown Onion and 2 Ribs of Celery.





Throw in a pot with some Olive Oil and some Thyme, cook till the onions are little translucent.



2 Potatoes chopped and diced.



Add 3 cups of milk and some flour.



Chopped Green Onion



2 Cups of Corn



Keep at a simmer for 10-15 minutes or until potatoes are soft enough to eat.



And Done.

 

You need a better knife.

 

Probably do, but it works fine for I need it for.