WTF If u were a Cannibal, how would cook Chris Christie

Discussion in 'The Howard Stern Show' started by Pickle Jar, Jan 31, 2016.

  1. Pickle Jar

    Pickle Jar Well-Known Member

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    Roasted with carrots and potatoes.
     
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  2. reno

    reno VIP Extreme Gold

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    Deep fried, he'd taste like chicken.
     
  3. Shortwave98

    Shortwave98 A-Number 1 Banned User

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  4. YinzerMasshole

    YinzerMasshole VIP Extreme Gold

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    You'd have to find a way to drain some of the fat.
     
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  5. bobblebooey

    bobblebooey Well-Known Member

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  6. crazypreacher

    crazypreacher Spoon! Gold

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    What is the name of that technique where you cook duck in it's own rendered lard?
     
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  7. Rupert Pupkin

    Rupert Pupkin That Ass is Attached to Daniela Lopez

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    Add herbs and spices like these guys did.
    \[​IMG]
     
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  8. Tipsey Russell

    Tipsey Russell VIP Extreme Gold

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    you'd likely have to cure him or something

    if you regular cooked him he'd go bad when you were only 10% through him
     
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  9. F Timmy

    F Timmy Well-Known Member

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  10. HypocriteHowie

    HypocriteHowie Well-Known Member

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    Probably roasted. After plucking.



    [​IMG]
     
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  11. Father O'Blivion

    Father O'Blivion Well-Known Member

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    Confit
     
  12. Miss America

    Miss America Well-Known Member

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    [​IMG]
     
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  13. Time Bandit

    Time Bandit Well-Known Member

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    only good for making candles
     
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  14. FamilyJ

    FamilyJ VIP Extreme Gold

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    confit

    Just did a sous vide on a venison filet!
     
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  15. crazypreacher

    crazypreacher Spoon! Gold

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    Go on with your bad self.
     
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  16. BooeyBanana

    BooeyBanana Well-Known Member

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    Krispy Kreme deep fryer with custard filling
     
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  17. JameGumb

    JameGumb We're all out of toner!

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    His fat ass alone could feed a starving African village for a year.
     
  18. Ashbeard

    Ashbeard Well-Known Member

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    First I would render the lard into heating oil for the house all winter. Then send the rest to an African village to live off of for many moons.
     
  19. Bristol Chicken

    Bristol Chicken Free Range and Loving It Gold

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    Could make a lot of Gyro's with that loaf.

    [​IMG]

    And still fill your freezer with some choice cuts.

    [​IMG]
     
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  20. Tickle Shits

    Tickle Shits very angry indeed Gold

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    with that much fat you have to go low and slow. 225 for about 18 hours over cherry wood.
     
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