Discussion in 'The Bar' started by Mark Mayonnaise, Jul 11, 2012.
Any ideas for additional ingredients I could add to make it more ballin?
Also is there an adult version of Photobucket?
And no not ImageVenue, something more like Photobucket
Um, I have a friend who wants to know
Crock pot it with green chilies, onions, and jalepenos, and tomato sauce and make chicken burritos!!!
don't use a slow cooker..makes chicken too dry.
I might as well condense all my threads for today into this one
The Chriza'sâ„¢ review of The Girl Who Played With Fire
It was good
I have chicken thighs, onions and a jar of molases. I wonder what would happen if I put it in a pot on low for a few hours?
OMG that's crazy
melt some cheese on it
In the crockpot? :weird:
HAL shut the fuck up
I like this one
Coq au Vin
8 boneless, skinless chicken thighs
Salt and pepper to taste
3 tablespoons all-purpose flour
4 slices bacon, roughly chopped*
3 tablespoons unsalted butter or extra virgin olive oil, divided*
1 (12-ounce) package white or baby bella mushrooms, quartered
2 carrots, chopped
1 medium yellow onion, chopped
2 cloves garlic, chopped
1/2 cup low-sodium chicken broth*
1 1/2 cups red wine
2 large sprigs thyme
Arrange chicken on a large sheet of waxed paper. Season both sides with salt and pepper. Lightly coat chicken all over with flour and set aside.
Heat a large nonstick skillet over medium heat. Add bacon and cook until golden and just crisp, 3 minutes. Drain bacon on paper towels and set aside. Discard drippings and wipe out skillet. Melt 2 tablespoons butter (or heat oil, if using) in same skillet over medium high heat. Add chicken and cook until lightly browned all over, about 3 minutes per side. Transfer chicken to a large plate as done and set aside.
Melt remaining 1 tablespoon butter or oil in same skillet. Add mushrooms and cook until edges begin to brown, 3 to 5 minutes. Add carrots, onions, garlic and salt and cook until vegetables just begin to soften. Transfer vegetables and broth to crock pot. Arrange chicken on top. Sprinkle bacon over chicken. Add wine and thyme sprigs. Cover and cook on low for 6 to 7 hours. Season with salt and pepper, then serve.
Crazy good or bad?
No you homo. Use a microwave to melt the cheese on the chicken.
You can't put adult pix on Photobucket?
what time should I be over for dinner?
paprika and other shit to make chicken paprikash...make it good and spicy
Holy shit that's a whole bunch of stuff. Can you just come over and do it for me?
Cock in Wine?