News It's about freaking time!

Discussion in 'The Howard Stern Show' started by Tovahund, Jan 22, 2016.

  1. Tovahund

    Tovahund Just a good dog.

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  2. Tovahund

    Tovahund Just a good dog.

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  3. Captain

    Captain Alto, Blanco y Guapo Gold

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    Personally, I like this version because I can lather myself up with it before I hit the beach and then, when I start to sweat, I gots the most tasty sauce you could ever imagine. Salty and hot!

    [​IMG]

    Downside is that Child Protective Services doesn't think it is age-appropriate for toddlers. :( Got a tongue lashing for that one!
     
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  4. Tovahund

    Tovahund Just a good dog.

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    I thought those were an urban legend. Sign me up salty dawg.
     
  5. Tranquil

    Tranquil Well-Known Member VIP

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    Sriracha sauce is just ok, why do people love this shit so much?
     
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  6. Tovahund

    Tovahund Just a good dog.

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    Sriracha is the new ketchup, duh. Tomato-y garlic-y spice-y. Perfect.
     
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  7. DDragon

    DDragon Well-Known Member

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  8. Tranquil

    Tranquil Well-Known Member VIP

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    You know that actually makes a lot of sense, sriracha is probably going to be as common as ketchup and mustard is very soon.
     
  9. Snotty

    Snotty My Snothand be strong!!! VIP Gold

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    Saracha.....Spelling it as I pronounce it.....Is really good on the food it was intended for ie. Asian, Thai, Chinese....
    And I've found it goes well with Indian also.....But Cajun....Bacon, Eggs and grits breakfast, And all kind of Beans and rice......
    [​IMG]
     
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  10. Snotty

    Snotty My Snothand be strong!!! VIP Gold

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    And for Mexican dishes......Nothing better...........
    [​IMG]
     
  11. hugh jasol

    hugh jasol Foxy White Gold

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    You ain't had shit til you've had

    [​IMG]
     
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  12. Snotty

    Snotty My Snothand be strong!!! VIP Gold

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    Hmmmmm. Love the "Jerk" Stuff......Where is the home office?
     
  13. Snotty

    Snotty My Snothand be strong!!! VIP Gold

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    Was it good? And can you get it in chicken??
     
  14. Tovahund

    Tovahund Just a good dog.

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    My go to.

    [​IMG]
     
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  15. Snotty

    Snotty My Snothand be strong!!! VIP Gold

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    I've had it, And it's very good!! But I was raised on LHS..........But Crystal would be my second choice.....Even over Franks...........
     
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  16. goldtopper

    goldtopper Well Known Heterosexual Gold

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    Sriracha is good- not too hot, a little sweet.
    Tabasco and it's cousins Louisiana and Crystal are too vinegary for me.
    My go to for good pepper flavor is Valentina.
    Pure heat, I like El Yucateca.
     
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  17. DDragon

    DDragon Well-Known Member

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  18. redshirt

    redshirt Well-Known Member VIP

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    Tasty without being something so hot it isn't enjoyable, or that you'd only eat on a dare.

    [​IMG]
     
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  19. Tovahund

    Tovahund Just a good dog.

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    Valentina is good, but to me it's like Tapatio's poor cousin.
     
  20. Airwolf

    Airwolf Well-Known Member

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    I'm on a Tabasco kick lately. Unlike Louisiana Hot Sauce and others, there are only 3 ingredients and no preservatives, lasts for years and no need to refridgerate:

    [​IMG]
     
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