WTF kosher baby dills

Discussion in 'The Howard Stern Show' started by DDragon, Apr 24, 2016.

  1. DDragon

    DDragon VIP Extreme Gold

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    fucking rule. That is all.

    [​IMG]
     
  2. LonghornJ

    LonghornJ VIP Extreme Gold

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    Pickle sniffer lol
     
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  3. Rockside7

    Rockside7 VIP Extreme Gold

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    Hold on a second....................wut?
     
  4. BooScaredU

    BooScaredU Active Member

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    Thought this was gonna be a thread about the rabbis that suck off baby Jew "dills" during circumcisions.... But this is a herpe-free discussion..
     
  5. SuperFarts

    SuperFarts Well-Known Member

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    Now this image is in my head.

    FML.
     
  6. MrWarmth

    MrWarmth ADORABLE DEPLORABLE Gold

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    I agree. Best pickle out there. Bite size little pieces of heaven! :hw:
     
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  7. DiamondGoddess

    DiamondGoddess Born Ready for My Close-Up! Gold

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    Oh God!!!

    Not another dik thread.

    :facepalm:

    lols
     
  8. Joe Bauers

    Joe Bauers Well-Known Member

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    You Fucker ! :pissed:

    Now I want one....:mad:
     
  9. Gusbuss

    Gusbuss VIP Extreme Gold

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    Love going to farmers markets where people make all kinds of barrel pickles. Half sour are my favorite
     
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  10. Streaks

    Streaks Active Member

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    My wife makes these...they are called "Piggles".
    Cut pickles in half...hollow out centers to create a little "boat"
    Create a half and half mix of cheddar cheese and "Little smokies" ( little smoked hot dogs...Google it)
    Put the mix in the boat and wrap 'em with bacon...use toothpicks where necessary to secure bacon.
    Grill and serve 'em with your favorite BBQ sauce.....Fukin' slamming!![​IMG]
     
  11. Mlaw

    Mlaw Quite Contrarian Gold

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    sorry no, half sours rule
     
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  12. ilovebacon

    ilovebacon Well-Known Member VIP

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    Bread & Butter pickles ARE. THE. WORST. :fil:
     
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  13. MrWarmth

    MrWarmth ADORABLE DEPLORABLE Gold

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    Agree.
     
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  14. Captain

    Captain Alto, Blanco y Guapo Gold

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    Goddam it, @DDragon, the Stern board is becoming Rachael Ray and the Food Channel. My estrogen levels are soaring; my balls are deflating; my pickle slowly shrinking.

    There was a time when you knew a thread by its author. So, for example, if it is started by Winst, you knew it was crazy-time; GP = sex; Xavier= Predator educators; Larry Inc = wrasslin' etc. Now you are secretly conspiring with that illegal alien from the Bar, Chriza, to slowly turn us into a low brow web version of that chunky annoying guy with late 90s spiky blond hair and sunglasses who screams about food and drives a Ferrari. Shameful, I say.

    For the record, the correct answer is Trader Joes Persian cucumbers sliced and placed in Mason jars with a proprietary mix of white vinegar (3 parts), red (1 part), cloves, garlic, Kosher salt and Bay leaf. Chill in fridge overnight and serve with a glowing smile.
     
  15. EddyG

    EddyG MORON Banned User

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    I have a kosher baby dill but it grows to almost 6