Discussion in 'The Bar' started by Harry Gibbs, Apr 22, 2015.
but it has changed.
i am now...
I'd rather have a dill pickle and potato chips, they need not mix.
Pickles on burgers are terrible
i disagree with the second and third posters, guys. on the record.
i hate dill pickles unless they're on a burger. whole half sour are the best
i like cold pickles. warm squishy ones are grossbeak city, yo.
Big fan of salt and Vinegar, but Dill Pickle seems kinda of a fake flavor
Love a chubby pickle
salt and vinegar is the shit, yo. but that dill pickle? i hated that flavor so much and then one day i was hungry so i just kept eating them and then all of a sudden they tasted amazing and i haven't looked back since.
think of it like beer. i hated beer so much when i first had it playing quarters in 7th grade. but you tough through those early rough times and then one day you realize that beer is fucking amazing. and so goes dill pickle potato chips.
I forget the name of it. But I used to get these plastic packaged pickles in like a sweet and sour juice. At a gas station down my street when i was a youngin. Ultra juicy as well and they were ice cold in a fridge. That shit always hit the spot on summer days.
I'm on a big sunflower seed kick. Ranch is my favorite flavor with Buffalo ranch a close second, but there is always Dill Pickle flavor there too. Just seems not right
dill pickle sunflower seeds make me feel less than human
love dill pickle chips also ketchup, salt and vinegar, all dressed
Most people below the 49th parallel don't understand that.
well then they need to step up their chip game
I went to the British food store a few months ago and bought a bag of these.
curious, but will pass