Discussion in 'The Bar' started by RH Goatcabin, Sep 17, 2011.
I used to spread it on a cracker after school. Haven't had it in years.
It is used in liver pate.
That is all.....
I love it.
Is that the same as liverwurst?
I just fried two braunschweiger disks up with two eggs, two pieces of toast.
Are you fat like your ladies?
i like mine with mustard and rye
how does sally b like his goat?
We could ask him but you got him banned
yea, isnt it fantastic.....lol
You be the judge:
Me after a typical run.
i never even thought of frying it up
butter or oil?
What's up with you and Miss Amanda?
cool curtains bro
Those are towels
what do you mean
Who's Miss Amanda?