Discussion in 'The Bar' started by Mark Mayonnaise, Jul 7, 2013.
I love Totino's!
I've burned my fingers and mouth so many times trying to drunk eat those pieces of shit.
You should hire me as your personal chef, I'm like a Totino's master
I never had Totinos
What the fuck
I didn't understand it till the second time
plunge them right into ranch dressing!
pizza rolls are too good. if running were the only way i could keep eating them and not gain weight, i would be in the NYC Marathon.
there has to be a way to make them without carbs.
I like when you cook the thing for 12 minutes and then the center is still frozen.
you wished that worked. that's called a stromboli. it doesn't taste like a pizza roll.